Sunday, March 31, 2013

d.i.y. Mix & Match Friend Blocks


Get ready for a FREE PROJECT DOWNLOAD!!!! Say What?! 
Paper d.i.y. Mix & Match Friend Blocks! Illustrated and Designed by yours truly. Just download the pages, print (preferably on heavier weight paper) and glue where indicated for a cute kid's toy. Easy for kids to make themselves also. If you decide to post / relink / reference it anywhere, please just link back to this post. Enjoy!


< < < DOWNLOAD PDF > > >


 





Mixed Berry Pie & Raspberry Brownie Jars


I've been seeing Various Desserts in Jars all over the internet recently, and they looked so awesome, so I gave it a shot. Here's the results and a tutorial for you to try yourself! 
Yum!!! We're going to be making 2 types, Raspberry Brownie, and Mixed Berry Pie.

Stuff You'll need: Raspberry Brownie
Raspberries
Butter
Sugar
Flour
Brownie Mix - (and whatever that asks for)
Jars - (Heat safe! As is, a jar that withstand harsh temperature changes and not explode. Jam/Jelly Ball Jars are good for this.)

Stuff You'll need: Mixed Berry Pie
Mixed Berries - (really any berries work here)
Pie Crust - (I used normal pie crust, and also phyllo dough)
Butter
Sugar
Flour
Heavy Cream - (for whipped cream)
Jars - (Heat safe! As is, a jar that withstand harsh temperature changes and not explode. Jam/Jelly Ball Jars are good for this.)



NOTE: I'm not using specific measurements anywhere, because it really depends on how many / what size jars you're filling. I'll be using a lot of approximates. Don't worry, it'll work out.

(1) Berry Prep:
You'll want enough berries to fill half of a jar x however many jars you have.

Put your berries in a mixing bowl. Now coat with equal amounts sugar, flour, and melted butter. You don't want a lot of anything floating around, so just enough to coat the berries. (Some people like really sweet desserts. I always think just the taste of the berries, with a tiny bit of sugar is enough. That's why there's only enough sugar to just coat the berries. If the mixture at this point isn't sweet enough for you, you can always add more sugar to the mix.)


(2) Raspberry Brownie:
Easy bit. Make the brownie mix.

Now in equal amounts, add to your jar: brownie mix, then raspberries, then brownie mix, then raspberries, etc. Make sure the top layer is raspberries.
NOTE: The berries will compress a bit when it bakes, so pack those things down in there, or you'll only have half a jar full after baking.


(2) Mixed Berry Pie:
So you have some choices here for the dough. Pie crust is the default way to go. I also added some phyllo dough because its so thin and flaky it added a cool texture.
Also, when adding the layers of pie crust I just tore them into little squares and sprinkled them in there like a crumble. If you want yours more like "pie", you can use the lid of the jar to punch out circles and place those in there for the dough layers.

Now in equal amounts, add to your jar: Some dough (however you decide to do it), some mixed berries, then some dough, mixed berries, etc. 



Here you'll want your top layer to be the dough. I'm going be covering it in whipped cream, so I just topped it with some more dough squares and punched out dough hearts. If you're not adding whipped cream, you could do something a little cuter like a lattice.

NOTE: The berries will compress a bit when it bakes, so pack those things down in there, or you'll only have half a jar full after baking. 


(3) Baking! 
So now your jars are prepared, and you're ready to bake. Put your jars, lids off, on a baking pan. This is just in case some juices drip out, you wont have to clean your oven.

Now, depending on what you have going in your jars, and your oven (because everyone's oven bakes a little different) your bake time might vary. Here's an approximate. 

You don't actually want to pre-heat the oven. I'm always worried the jars will explode due to sudden heat, especially filled with cold ingredients. Put your pan with the jars into a cold oven, and turn up the temperature to 200 degrees F. Let that go for 10-15 minutes, then raise to 350 degrees F.

For the Mixed Berry Pie Jars, I found they took about 35 minutes after having raised the temperature to 350. The Raspberry brownie took a bit longer, at about 45 minutes, due the the brownie mix. Read your brownie mix instructions also, and see what it suggests to help you decide. Really just keep an eye on them after the first 30 minutes, and when the dough looks flaky or the brownie looks cooked, You're good to go. The berries should be juicy and bubbling, and have compressed a bit. 


When they come out of the oven, let them cool, then pup on your lids.
Raspberry Brownies are done!!

For the Mixed Berry Pie, whipped cream is next. 





(4) Whipped Cream
Pretty easy to make whipped cream. In a mixing bowl, add heavy cream (1 cup is good enough for covering 5 jars) and half a cup of sugar. Now, on high, beat it with an electric beater. Beat until fluffy and light.

Spoon the whipped cream into a sandwich bag, now seal tightly. Cut a tiny bit (very tiny) off one of the bottom corners of the bag. Now just squeeze the whipped cream out of the bag from the little hole right into your jars, and there you go! You can try and do cute whipped cream designs or make a swirl too. 

Mixed Berry Pie IS DONE!!! Cover with your lid, and ENJOY THAT YUM-A-SAURUS!

What's For Dinner? Made Easy

I've been seeing these around and they seemed like a great combo of lovely decoration and practicality. Very appealing. So here we go! The "Dinner Choice Frame!"


Driving home from work, my husband and I: 
"What do you want for dinner?" 
"I dunno, it's up to you." 
"No, I'd eat anything its your choice." 
"No. No. You choose." 


It's a real pain, making those tough life decisions, being an adult is hard. So, here's the solution! 

How it works:
There's a bunch of little paper strips with dinner options you might want at the bottom. Don't forget options like, "Restaurant", "Call for take-out", and "Try Something New." Sunday night, you pick out dinner for the week. Make "Monday" through "Sunday" clips, to display your decisions. Makes it easy for when you get home. No figuring out what to eat, you already did! Also, if you're actually really in the mood for something Wednesday night and its not what you had originally chosen, don't worry, just have what you want, the frame wont be offended. I promise. 


How to make it:
(1) You need a frame.
I used this nasty looking pink frame I found, painted it blue, and then did some designs in silver paint pen when the blue had dried. You could honestly use any frame. It really doesn't matter. Just keep in mind it can't be too small, you'll want to be able to fit all the paper strips. Also, not so colossally huge it doesn't fit it your kitchen. Anyway, it's all up to your aesthetic.  

(2) A back board and some stings.
Take out the backer board of your frame. Cover it up with decorative paper, paint, or otherwise decorate it. You'll be seeing it, so you want it to look nice.

Now you need some string. Something thick, that matches your frame and backer. I used yarn. You don't want anything that's going to break easily, or stretch out over time. Cut 3 lengths of it, a few inches longer then the diameter of the frame. One for the top, middle, and bottom.

(Look at the pictures for reference here)
Put your backer board back into the frame, but as you do, have the strings lay over it and pinch them into the sides. Make sure they're taut! When the frames all put back together, you can use some strong tape to secure the extra string in the back. You want the top sting to be very near the top of the frame (this string is for extra clips). The middle string needs to have the most room bellow it (for the paper strips). Bottom sting is for dinner options you're not using that week.

(3) Clips
I used some mini clothes pins, and I painted the tops. You'll need at least 8 but more is better. 7 for the days of the week, and some more for the unused options, as well as extra in case some break. Label 7 of them Mon-Sunday, and clip them to the middle string. Extra's either go on the top string as replacements, or the bottom string to hold unused dinner options for that week.

(4) Dinner Options
Cut out a bunch of strips of paper. You'll want to measure them so 7 fit comfortably next to each other for your week choices, and not so long as they run into the string bellow them. Then just write down any and all dinner options you might want! Make sure you leave extras for new recipes you discover as time goes by. I have all the extra blank pieces of paper stored in a little pocket I made on the back of the frame.
 

(5) Done!
At this point, you just have to hang it up, and arrange the strips and clips. Overview: Top string is for extra clips, middle string with your weekday marked clips are for your dinner choices for the week, and the bottom sting is for unused options. I face the unused options for the week backwards, to not be confused. Now just enjoy!


Loose Ideas

So before I started this blog I had some fun little projects I had done for the apartment. Of course, I hadn't taken process pictures. But they're cool, and maybe can give you a little inspiration!


I got these two prints when I went on vacation to England. They're from Portobello Road (where the riches of ages are sold) originally from the late 1800s. The handsome impressively mustached gentleman on the left is "Humbert King of Italy," and the ever so stylish bearded gentleman on the right is "M. Leon Gambetta." I have no idea who they are, but how could I not get these two stylish dudes? I had them framed in bright lime green frames. They look amazing in our hallway.




I took a mental health day a few months ago and ended up painting this awesome spice rack. The rack and most of the spices are from the Savory Spice Shop in Westfield NJ. (They have AMAZING spices and a few other stores in other locations. Check them out if you live hear one!) Painted it with cheap acrylic paint. The green stripes are washi tape. A fun practical addition to the kitchen! 



These guys are from over a year ago. Our (little) family in needlepoint portraits. Since making these we've grown a little (we have a cat now), and when I get around to making him I'll add a little tutorial. I love family portraits, and these little plastic needlepoint canvases were inexpensive, fast, and fun. A cute idea.

Monday, March 11, 2013

first post!


Creative or Death exists as an outlet for my need NEED for creativity. I wanted to share my projects with anyone else crafty out there in need of some inspiration.

A little about me? 
I’m 25, and went to school for children’s book and comic book illustration. I love a wide range of crafts but can’t really say I’m a master of anything aside from illustration. I work for a small toy and craft making company. I love cooking, drawing, knitting, designing, building,  painting, photographing, scrapbooking, reading, and hanging out with my awesome dog, cat, and husband.

Oh! What's that lovely font she's using for the title there? 
It's called "Fish Fingers".